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Handbook of seafood quality, safety and health applications / edited by Cesarettin Alasalvar ... [et al.]

Published

Chichester : Wiley-Blackwell, c2011.

Call Number

QP144.F56 H29

Location

ห้องสมุดสำนักการเรียนรู้ตลอดชีวิตฯ

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Microbiology handbook / edited by Rhea Fernandes

Published

Surrey : Leatherhead, c2009

Call Number

TX373 M51 2009

Location

ห้องสมุดสำนักการเรียนรู้ตลอดชีวิตฯ

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Microbiology of marine food products / edited by Donn R. Ward and Cameron R. Hackney.

Published

New York : Van Nostrand Reinhold, c1991.

Call Number

QR118 M5

Location

ห้องสมุดสำนักการเรียนรู้ตลอดชีวิตฯ

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Seafood safety, processing, and biotechnology / edited by Fereidoon Shahidi, Yuonne Jones, David D. Kitts.

Published

Lancaster, PA : Technomic, c1997.

Call Number

SH335 S38

Location

ห้องสมุดสำนักการเรียนรู้ตลอดชีวิตฯ

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Found: 4 Titles

Handbook of seafood quality, safety and health applications / edited by Cesarettin Alasalvar ... [et al.]

Microbiology handbook / edited by Rhea Fernandes

Microbiology of marine food products / edited by Donn R. Ward and Cameron R. Hackney.

Seafood safety, processing, and biotechnology / edited by Fereidoon Shahidi, Yuonne Jones, David D. Kitts.

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