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Processing and quality of foods / edited by P. Zeuthen ... [et al.]

Published

London : Elsevire applied Science, 1990.

Call Number

TP370 P72

Location

ห้องสมุดสำนักการเรียนรู้ตลอดชีวิตฯ

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Processing foods : quality optimization and process assessment / edited by Fernanda A.R. Oliveira, Jorge C. Oliveira with Marc E. Hendrickx, Deitrich Korr, Leon G.M. Gorris.

Published

Boca Raton : CRC Press, c1999.

Call Number

TP370 P72

Location

ห้องสมุดสำนักการเรียนรู้ตลอดชีวิตฯ

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